ZAIN, R. M.; RAMLI, A.; ZAIN, M. Z. M.; ABDUL RAHIM, M. N. MODEL PENGURUSAN RANTAIAN BEKALAN HIJAU DALAM PKS MAKANAN DAN MINUMAN DI MALAYSIA: PENGESAHAN MELALUI TEKNIK DELPHI: MODEL OF GREEN SUPPLY CHAIN MANAGEMENT IN MALAYSIAN FOOD AND BEVERAGE SMES: VALIDATION THROUGH DELPHI TECHNIQUE. INTERNATIONAL JOURNAL OF INNOVATION AND INDUSTRIAL REVOLUTION (IJIREV), [S. l.], v. 7, n. 22, 2025. DOI: 10.35631/IJIREV.722038. Disponível em: https://gaexcellence.com/ijirev/article/view/5995. Acesso em: 22 sep. 2025.