Azman, Nik Nur’Iffah Nadirah Nik, Nor Asma Mohd Zin, Noorihan Abdul Rahman, Zuriani Ahmad Zulkarnian, Cik Ku Haroswati Che Ku Yahaya, and Marina Ahmad. “OPTIMIZING CAMPUS CAFETERIA OPERATIONS: DEVELOPMENT AND USABILITY EVALUATION OF THE EATSY MOBILE FOOD ORDERING SYSTEM”. JOURNAL INFORMATION AND TECHNOLOGY MANAGEMENT (JISTM) 11, no. 44 (September 28, 2026): 640–654. Accessed October 3, 2026. https://gaexcellence.com/jistm/article/view/8761.