IMRAN, N. F.; NGALI, N.; RAHMAT, N. PATRONS’ INTENTION TO USE QR CODE MENUS IN KLANG VALLEY RESTAURANTS: UTILISING THE UNIFIED THEORY OF ACCEPTANCE AND USE OF TECHNOLOGY 2 (UTAUT2). JOURNAL OF TOURISM, HOSPITALITY AND ENVIRONMENT MANAGEMENT (JTHEM), [S. l.], v. 11, n. 45, p. 209–226, 2026. DOI: 10.35631/JTHEM.1145014. Disponível em: https://gaexcellence.com/jthem/article/view/8479. Acesso em: 25 sep. 2026.