Dg Khairunisa Binti Ahmad Sapawi, Yasmin Beng Houi Ooi, Shalawati Binti Ibrahim and Lai Yee Czhing (2024) “FOOD SAFETY CONCERNS INFLUENCE NEOPHOBIC RESPONSE TOWARDS KADAZANDUSUN TRADITIONAL FOOD IN DOMESTIC TOURISTS”, JOURNAL OF TOURISM, HOSPITALITY AND ENVIRONMENT MANAGEMENT (JTHEM), 4(13). Available at: https://gaexcellence.com/jthem/article/view/1505 (Accessed: 16 June 2025).